Friday 23 August 2013

Day plus 25

Now at Salardu after 25 days .   Eating a large plate of macaroni bolognese with a bottle of Rioja to be folowed by a steak.  Missed out some of the high sections which required ice axes in this exceptional year with very late snow.  Lost a day at the beginning due to the excessive heat but have gained 3 days so am 2 days ahead of my schedule.

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